1. The CHOYA Extra Years 熟成 50ml
An authentic, traditional-style umeshu that is matured for two to three years, giving you a richer and deeper taste of ume.
Sweetly seductive with a smoky aroma followed by notes of almond and marzipan that is balanced with tartness from the ume fruit.
2. The CHOYA Extra Shiso 紫蘇 50ml
This extra healthy premium umeshu is made with shiso for an extra health boost. Shiso is a healthy herb that may strengthen the immune system and relieve allergies.
Milder sweetness with an exotic herbal aroma of Shiso (perilla leaves) accompanied by the tartness of ume fruit. A delectable rich taste with a fresh herbal finish.
3. The CHOYA Royal Honey 皇蜜 50ml
(with Royal Jelly - 蜂王浆)
This premium umeshu has zero added sugar and is made with pure natural honey and royal jelly and ume fruit. Made with nourishing royal jelly, it offers ultimate health and beauty benefits such as anti-ageing and boosts vitality.
Deliciously fragrant honey aroma with a hint of vanilla. The tartness of ume fruit is matched perfectly with a rich honey taste complete with notes of almond and marzipan.
Ways to enjoy:
Straight & chilled, on-the-rocks, with soda or hot water, in cocktails. Excellent as an aperitif or an after-dinner drink.
Product Information:
The ideal tasting pack with 3 different premium umeshu
Each miniature contains a 100% Japanese premium Nanko ume
Aged > 2 years
Alcohol: 17%
Made from 100% Japanese premium Nanko ume fruit
Does not contain artificial additives such as acidulants, colourings, flavourings, or preservatives.
蝶矢多年熟成梅酒 (三种风味)：
多年熟成典藏梅酒，遵照传统古法酿造，将纪州产上等南高梅加糖置于谷物蒸馏酒中天然浸泡酿制，隔绝空气、光和热静置熟成2年而成。
三种风味独特体验：
1.蝶矢多年熟成典藏本格梅酒
严选南高梅加糖，在蒸馏酒里熟成3年，梅味纯正浓郁，口感醇柔。
2.蝶矢紫苏典藏本格梅酒
熟成3年南高梅原酒，加入天然紫苏萃取物，有独特的紫苏风味。
3.蝶矢皇蜜典藏本格梅酒
严选南高梅，加蜂蜜蜂王浆，在蒸馏酒里熟成3年，蜂蜜甜味与梅香，在蒸馏酒里交织，浓醇芬芳。
产品参数：
- 熟成时间：2年以上
- 酒精度：17度
- 净含量：50ml*3
- 原料：南高梅、糖、谷物蒸馏酒
- 100%优质日本梅制成
- 0色素0添加剂
